Stir-Fry Sauce

gluten free / vegan
Picture
Ingredients - Makes 2/3 cup
1/2 cup orange or apple juice
1 & 1/2 inches fresh ginger root, minced
2 tsp Balsamic vinegar
1/4 tsp black pepper
1/4 tsp red pepper flakes, crushed
2 tsp Tamari soy sauce
1 tbsp peanut oil
Steps
  1. Combine all ingredients in skillet or wok and stir.
  2. Add vegetables and stir-fry!