Alfredo Sauce
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1/4 c butter
1 cup half & half
1 clove garlic, minced fine
1 1/2 cups freshly grated Parmesan cheese
1/4 cup chopped fresh parsley
  1. Melt butter in a medium saucepan over medium low heat. 
  2. Add cream and simmer for 5 minutes, then add garlic and cheese and whisk quickly, heating through. 
  3. Stir in parsley and serve.