Brandy Alexander
contains alcohol / gluten free
Brandy Alexander cocktails have been around since the early 1900s, when they appeared as "Alexanders" in a book called, Recipes for Mixed Drinks. New York legend has it being served at the Hotel Rector in NYC, where it was named for bartender, Troy Alexander. I was first introduced to them while living in Florida, in my younger days. Sipping Brandy Alexanders was a fine way to spend a hot, Florida evening. We mixed ours with ice cream - sometimes chocolate! Hmmm....
Makes 1
Ingredients
1 & 1/2 ounces cognac
1 ounce Creme de Cacao
1 ounce heavy cream or half-and-half
ground nutmeg
Steps
Ingredients
1 & 1/2 ounces cognac
1 ounce Creme de Cacao
1 ounce heavy cream or half-and-half
ground nutmeg
Steps
- Put cognac, Creme de Cacao, and cream into a cocktail shaker. Add ice and shake, shake, shake, until it's chilly.
- Strain into a chilled glass .
- Sprinkle with ground nutmeg.
Recipe contains alcohol. Please be responsible when consuming or serving or serving alcohol to others.
All recipes with alcohol are intended for use by persons 21 years or older.
Ingredients
1 &1/2 ounces ginger ale
1 Tbsp chocolate syrup
1 ounce heavy cream or half-and-half
ground nutmeg
Steps
1 &1/2 ounces ginger ale
1 Tbsp chocolate syrup
1 ounce heavy cream or half-and-half
ground nutmeg
Steps
- Put ginger ale, chocolate syrup, and cream into a cocktail shaker. Add ice and shake, shake, shake, until it's chilly.
- Strain into a chilled glass .
- Sprinkle with ground nutmeg.
