Donna's fudge pie
 This is another favorite from my friend, Donna Gee.  It's easy, but tastes like $1 million!
Ingredients
3/4 cup chopped pecans
1 square baking chocolate
1 stick butter
1 cup sugar
2 eggs, slightly beaten
1//2 cup flour
1 tsp vanilla extract
2 eggs, slightly beaten
1/2 cup flour
​1 teaspoon vanilla 
Steps
  1. Melt together the chocolate and the butter over low heat, stirring constantly. 
  2. Add the sugar, eggs, flour, and vanilla. Stir until smooth. 
  3. Pour into a greased pie pan and sprinkle with nuts.
  4. Bake at 350° F for 25 minutes.​