Donna's Fudge Pie
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This is another favorite from my friend, Donna Gee.  By the way, she's not Asian, she's a long-legged blonde!
3/4 cup chopped pecans
1 square baking chocolate
1 stick butter
1 cup sugar
2 eggs, slightly beaten
1/2 cup flour
1 teaspoon vanilla
  1. Melt together the chocolate and the butter over low heat, stirring constantly. 
  2. Add the sugar, eggs, flour, and vanilla. Stir until smooth. 
  3. Pour into a greased pie pan and sprinkle with nuts.
  4. Bake at 350° for 25 minutes.