5 or 6 Bratwurst sausage (sliced in 1/2" rounds)
1 large jar or package of Sauerkraut - drained (best is the kind in the refrigerated section of the grocery) 4 - 5 medium white potatoes (quartered) |
salt & pepper to taste (be careful, as sausage is usually salty)
10 Juniper berries 3/4 cup of shredded Monterey Jack or other white cheese |
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