The Manhattan Cocktail originated in the late 1800s in New York City, at the Manhattan Club. It's been famous ever since.
Serves one.
Ingredients
2 fluid ounces rye whiskey
½ fluid ounce sweet vermouth
1 dash Angostura bitters
ice cubes
cherry for garnish
Steps
Ingredients
2 fluid ounces rye whiskey
½ fluid ounce sweet vermouth
1 dash Angostura bitters
ice cubes
cherry for garnish
Steps
- In a cocktail shaker or jar, stir together: rye whiskey, vermouth, bitters, and a handful of ice.
- Stir until well until combined and chilly.
- Strain into a cocktail glass.
- Garnish with a cherry.