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Mexican Layered Dip

gluten free
appetizers
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Ingredients
1 (15 oz.) can spicy refried beans (or make your own)
1/2 cup picante sauce
1 cup sour cream
1 tbsp green onion tops, sliced
2 cups cheddar cheese, shredded
1 cup chopped tomato
1 avocado, chopped
juice of 1/2 lemon or lime
1/3 cup chopped cilantro

Steps
  1. Mix refried beans and picante sauce.  Spread in 11 x 8 inch pan.  
  2. Cover with cheese and heat at 350 degrees for 25 - 30 minutes.  Let cool slightly.
  3. Spread sour cream in center of top.  Surround the sour cream with tomato and avocado slices (dipped in lemon juice).
  4. Sprinkle green onions over entire mixture.
  5. Serve with tortilla chips for dipping.  (NOT FRITOS!!)
Variation:  Spread sour cream over beans, top with cheese, and heat.  Garnish with tomato, avocado, green onions, and cilantro.

Recipe Card

© 2002 - 2025 - P.  S. Ricker - MissCookbook
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  • Home
  • Recipes
    • Category Index
    • A-Z Index >
      • A to Z Index List
  • Beverages
  • Appetizers
  • Breads
  • Soup & Salads
    • Soup
    • Salads >
      • Salad Dressings
  • Seafood
  • Meat & Poultry
    • Beef Recipes
    • Chicken
    • Pork Recipes
  • Vegetables
  • Pasta / Pizza
  • Desserts
    • Cakes >
      • Cake Frostings and Icings
    • Cookies, Brownies, and Bars
    • Pies and Pastries >
      • Six Cookie Crumb Crusts
    • More Desserts
    • All Things Chocolate >
      • Chocolate Chip Day
  • Sauces
  • Cuisines
    • German Food
    • Tex-Mex Cooking
    • Southern Cooking
    • Asian Cuisine
    • New Orleans Favorites
    • Irish Recipes
  • Menus & Meals
    • Summer Salads
    • Special Occasions >
      • Backyard Fun
      • Brunch
      • Cocktail Party
      • Cozy Nights
      • Elegant and Easy
      • Fiesta
      • Football Fun
      • Happy Birthday
      • Kids Celebrate
      • Ladies Luncheon
      • Picnics
      • Tea Time
    • Breakfast
    • Holiday Recipes >
      • Mother's Day
      • Mardi Gras Recipes
      • Sixty Easter Recipes
    • Recipes for the 4 Seasons
  • Fun
    • Kitchen Fun
    • Kids Cook
    • Cooking Quotes
  • Tips
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  • Gluten Free
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  • About
  • Cookies and the Ladies
    • First Ladies - 1700s
    • First Ladies - 1800 to 1850
    • First Ladies - 1850 to 1900
    • First Ladies - 1900 to 2000
    • First Ladies - 2000 to 2025