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Mint Julep

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Beverages
The definitive "Southern" cocktail!
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Makes 2 mint julep cocktails.
crushed ice - very finely crushed is best
4 ounces bourbon or rum - even brandy will do in a pinch
2 teaspoons sugar dissolved in a cery little water
16 fresh mint leaves and reserve sprigs for garnish
thin sliced lime for garnish (optional)
  1. Put 1 teaspoon of sugar and a little water in each cocktail glass.  Dissolve.
  2. Add the mint leaves and taking the back of a spoon, stir and lightly bruise the sugar and mint leaves together - don't mash them, just press lightly.   
  3. Put in LOTS of finely crushed ice and pour 2 ounces of bourbon or rum to each glass.  Stir lightly.
  4. Garnish with mint and lime.
  5. Go sit on the porch and enjoy.
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  • Home
  • Recipes
    • Appetizers
    • Beef, Chicken, and Pork >
      • Beef Recipes
      • Chicken Recipes
      • Pork Recipes
    • Beverages
    • Bread, Biscuits, and Rolls
    • Breakfast
    • Desserts >
      • Cakes >
        • Cake Frostings and Icings
      • Cookies, Brownies, and Bars
      • Pies and Pastries
      • More Desserts
    • German Food
    • Gluten Free
    • Pasta and Pizza
    • Salads >
      • Salad Dressings
    • Sauces
    • Seafood
    • Soup and Chili
    • Vegetables and Sides
  • Fun
    • Kitchen Fun
    • Kids Cook
    • Quotes
  • Menus
    • Seasonal Menus
    • Backyard Fun
    • Brunch
    • Cocktail Party
    • Cozy Nights
    • Elegant and Easy
    • Fiesta
    • Football Fun
    • Happy Birthday
    • Kids Celebrate
    • Picnics
    • Tea Time
  • Tips
  • Garden
  • About
  • A - Z Index