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Salmon with Herbs

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seafood
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1 & 1/2 lbs salmon filets
1/2 red pepper, chopped fine
1/4 c. fresh basil, chopped fine
1/4 c fresh parsley, chopped fine
1 lemon, juiced
1/2 c Parmesan cheese, grated
salt & pepper to taste
1/2 tsp red pepper flakes
1/2 tsp paprika
2 tbsp butter
  1. Mix all the herbs and seasonings in a bowl with the lemon juice, chopped pepper, and Parmesan cheese.
  2. Put the salmon in a greased baking dish and spread it with the seasoning mixture.   Dot with butter.
  3. Bake 20 minutes at 350° or until salmon flakes with a fork.
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  • Home
  • Recipes
    • Appetizers
    • Beef, Chicken, and Pork >
      • Beef Recipes
      • Chicken Recipes
      • Pork Recipes
    • Beverages
    • Bread, Biscuits, and Rolls
    • Breakfast
    • Desserts >
      • Cakes >
        • Cake Frostings and Icings
      • Cookies, Brownies, and Bars
      • Pies and Pastries
      • More Desserts
    • German Food
    • Gluten Free
    • Pasta and Pizza
    • Salads >
      • Salad Dressings
    • Sauces
    • Seafood
    • Soup and Chili
    • Vegetables and Sides
  • Fun
    • Kitchen Fun
    • Kids Cook
    • Quotes
  • Menus
    • Seasonal Menus
    • Backyard Fun
    • Brunch
    • Cocktail Party
    • Cozy Nights
    • Elegant and Easy
    • Fiesta
    • Football Fun
    • Happy Birthday
    • Kids Celebrate
    • Picnics
    • Tea Time
  • Tips
  • Garden
  • About
  • A - Z Index