Truly sinful and rich - this was a recipe from Aunt Annie Belle Bellia (far right) and a favorite of all the aunts and uncles during the 1970's and 1980's.
Picture
Mama and three of her sisters - 70's hair & maxi skirts! From left - Bernice, Bessie, Mama, and Annie Belle
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Crust:
1 cup plain flour
1 stick butter
1 cup chopped pecans
  1. Mix one spread on bottom of a 9 x 13 inch pan.  Bake 20 minutes in 350 degree oven.  Let cool.
First Layer:
1 cup confectioner's sugar
1 (8 oz.) package cream cheese, softened
1/2 cup whipping cream
  1. Cream together and spread on pastry.
Second Layer:
1 package instant vanilla pudding and 1 cup of milk
1 package instant chocolate pudding and 1 cup of milk
1/2 cup whipping cream (whipped)
  1. Mix each pudding with milk separately.  
  2. Spread pudding alternately on first layer.
  3. Spread whipping cream on top.
  4. Chill and cut into squares.