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Homemade Hamburgers by Mom

I'm sorry if I'm insulting YOUR mom, but MY mom made the best hamburgers in the South.  Our family often had a dozen teenagers over for them!
beef  recipes
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Take about 1 & 1/2 pounds of hamburger meat.  Take an end of bread loaf (if you have), and dampen, don't wet.  Squeeze up bread and mix with meat, salt, and pepper.  You can also add onion or garlic flakes, Worcestershire sauce, sage, or poultry seasoning.
Fry in pan over medium heat or on grill.

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  • Home
  • Recipes
    • Appetizers
    • Beef, Chicken, and Pork >
      • Beef Recipes
      • Chicken Recipes
      • Pork Recipes
    • Beverages
    • Bread, Biscuits, and Rolls
    • Breakfast
    • Desserts >
      • Cakes >
        • Cake Frostings and Icings
      • Cookies, Brownies, and Bars
      • Pies and Pastries
      • More Desserts
    • German Food
    • Gluten Free
    • Pasta and Pizza
    • Salads >
      • Salad Dressings
    • Sauces
    • Seafood
    • Soup and Chili
    • Vegetables and Sides
  • Fun
    • Kitchen Fun
    • Kids Cook
    • Quotes
  • Menus
    • Seasonal Menus
    • Backyard Fun
    • Brunch
    • Cocktail Party
    • Cozy Nights
    • Elegant and Easy
    • Fiesta
    • Football Fun
    • Happy Birthday
    • Kids Celebrate
    • Picnics
    • Tea Time
  • Tips
  • Garden
  • About
  • A - Z Index