ALL KINDS OF CAKE FROSTING

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3/4 cup powdered sugar
3  ounces cream ​cheese, softened
1 and 1/2 Tbsp cream or milk
1 tsp vanilla extract
1/2 tsp cinnamon, optional​​
  1. ​Sift the powdered sugar into a bowl.
  2. In a separate mixing bowl, beat cream cheese and milk until light and fluffy.
  3. Beat in sugar gradually.
  4. Mix in vanilla and cinnamon.
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