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Kitchen tips

Is it done Yet?

10/4/2020

 
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Yeast Breads: 
  • Make sure your pan is in the middle of the oven and leave some space around pans, if baking more than one.
  • Tap the crust lightly with your knuckles - listen for a hollow sound.  It's done!
Quick Breads and Cakes: 
  • When a wooden pick or a cake tester inserted in the thickest part comes out clean, with no crumbs,  it's done!
  • If your quick bread - like banana bread, etc. has a crack down the middle, don't check for doneness in this crack.  Try right next to it.
  • Most will pull away from the sides of the pan a bit when done.

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  • Home
  • Recipes
    • Appetizers
    • Beef, Chicken, and Pork >
      • Beef Recipes
      • Chicken Recipes
      • Pork Recipes
    • Beverages
    • Bread, Biscuits, and Rolls
    • Breakfast
    • Desserts >
      • Cakes >
        • Cake Frostings and Icings
      • Cookies, Brownies, and Bars
      • Pies and Pastries
      • More Desserts
    • German Food
    • Gluten Free
    • Pasta and Pizza
    • Salads >
      • Salad Dressings
    • Sauces
    • Seafood
    • Soup and Chili
    • Vegetables and Sides
  • Fun
    • Kitchen Fun
    • Kids Cook
    • Quotes
  • Menus
    • Seasonal Menus
    • Backyard Fun
    • Brunch
    • Cocktail Party
    • Cozy Nights
    • Elegant and Easy
    • Fiesta
    • Football Fun
    • Happy Birthday
    • Kids Celebrate
    • Picnics
    • Tea Time
  • Tips
  • Garden
  • About
  • A - Z Index