Perfect Boiled Eggs

1. Put eggs in a single layer in a pot of cold water, just covering the eggs.
2. Turn burner to high and bring water to a rapid boil.  
3. Boil for 1 minute, then immediately turn off burner and remove pot from heat.
4. Leave eggs in hot water for about 12 to 14 minutes.  No more! 
5. Drain hot water from eggs and replace with cold water.  
6. Let sit for about 10 minutes, then peel.